• Healthy Seasoning

  • Cultural Blend Seasoning

  • Premium Pure Spices

  • Premium Seasoning

  • Garden Fresh Herbs

  • Baking, Delight Sprinkles

  • BBQ Grill Master Seasoning

  • Authentic Hungarian

Shop More Save More, Makey your Bundle and save up to 33%

Spice Benefits

Buy E-Gift Card and Save 10% Instantly

About us

Spice Types, Uses

Contact Us

Become an ambassador

List of products

Instagram

Become an ambassador to take advantage of the gifts, discount codes, earn affiliate commissions and more!

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Become an ambassador to take advantage of the gifts, discount codes, earn affiliate commissions and more.

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

Sundried Tomato Stuffed Chicken

Sundried Tomato Stuffed Chicken

Watch Recipe Video

Ingredients

  • 2 (5 oz) chicken breasts, skinless & boneless
  • 1/2 cup sun dried tomatoes in oil, drained & cut into strips
  • 4 slices light mozzarella cheese
  • 1 cup baby spinach
  • 4 large leaves fresh basil
  • 1 tbsp extra virgin olive oil
  • 3 tbsp iSpice World FlavorsTM Mediterranean Seasoning

Directions

Step 1

Cut a pocket into each chicken breast, through the thickest side, being careful not to cut all the way through.

Step 2

Toss chicken with olive oil and iSpice World FlavorsTM Mediterranean Seasoning in a bowl until completely coated.

Step 3

Layer tomatoes, mozzarella, spinach and basil in both chicken breasts and press down firmly to close. Seal with toothpicks at the seam.

Step 4

Preheat oven to 400 degrees.

Step 5

Lay chicken in a non-stick baking dish. Bake chicken for 20 minutes uncovered.

Step 6

Serve hot.

Yum
  • Prep: 10 minutes
  • Cook: 25 minutes
  • Servings: 2

Search

Sale

Unavailable

Sold Out